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Sunday, July 19, 2009

Japanese Dining Sun @ Chijmes

This is the third time hubby is celebrating his birthday this year. Why 3 times? Because his Chinese lunar birthday happens twice this year. So I cooked mee sua again this morning. We went to one of our favourite Japanese restaurant, Sun @ Chijmes for dinner as they offer 20% discount and complimentary tofu cheese cake for the birthday boy. We tried some new dishes and they were splendid!

Kurobuta - The black pork specialty this month was a tad too salty. It tasted better with the veggies on the side.

Miso Gindara - Quite expensive dish but not too oily. We'd prefer the gindara @ Raku, Holland Village though.

Tskune mentaiko - Unbelievable extremely tender chicken meatballs!

Hokkaido Ramen - soup was very flavourful, meat was tender and the egg almost reached Tokyo's standard. Overall this was the best ramen we had in Singapore and could certainly rival the ramen we tried in Hokkaido.

Honey mustard avocado chicken - This is the fresh chicken version of a similar prawn dish they offer on the usual menu. Chicken bits were again tender on the inside and crunchy on the outside. The cream did taste a bit like the honey mustard sauce we get from Marks & Spencer though. But this dish was very filling.

The tofu cheese cake is their best dessert. We thought they will be giving us the tiny piece that they usually sell but no, a palm sized cake was given! This is really a great offer for birthday celebration :)

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